The most over-engineered pizza calculator ever!
Run
$ python3 pizza.py
Enter your inputs to the recipe:
- number of dough balls
- ball weight
- hydration amount
- etc...
It will print out the appropriate measurements to make the best tasting pizza pie.
Example output
Number of pizzas (8): 4
Size grams (250g): 240
Hydration (65%): 65
---
Flour (100%): 571g
Water (65%): 371g
Salt (3%): 17.13g
Yeast (0.08%): 0.46g
It will also remember the previous inputs provided to make it easier to tweak a good recipe.
$ cd pizza/
$ pytest
================================================== test session starts ===================================================
platform linux -- Python 3.11.2, pytest-7.2.1, pluggy-1.0.0+repack
rootdir: /your/path/to/pizza
collected 4 items
test_pizza.py .... [100%]
=================================================== 4 passed in 0.02s ====================================================
- Save previous recipe
- Customise hydration %
- Timestamped recipes, rolling history
- Customise yeast %
- Customise salt %
- Proving time calculation ?
- Different yeast types ?
- Adjust for room temperature ?
- Instructions for making the dough ?
- Sourdough :S